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Jiko - The Cooking Place

 Restaurant Description 

The resort's signature restaurant showcases familiar foods with African twist, taking influences from the Mediterranean Coast, India and Europe. The restaurunt also features one of the largest South Africian wine selections in the world. Dinner Only

 Restaurant Menu - *prices subject to change 

 Appetizers 
Chef's Specialty Flatbread$9.00
With Sun-dried Tomato, Artichokes, Goat Cheese and Rocket Pesto 
Barbecue Chicken Flatbread$10.00
With Grilled Onion, Apple, African Barbecue Sauce and Four Cheeses 
Kalamata Olive Flatbread$9.00
With Four Cheeses and Laura Chenel Soft Goat Cheese 
Spiced Briouats$9.00
Pulled Beef Rolled in Naan with Tomato-Date Jam 
Artisan Cheese Selection$14.00
Five Goat, Cow and Sheep Cheeses from Around the World 
Price Edward Island Mussels$11.00
With White Wine Cream, Roasted Garlic, Dill and Cinnamon Raisin Baguette 
Spiced Ostrich Filet$13.00
With Spiced Chick Peas, Red Onion, Tomato and Lemon-Mint Yogurt 
Crispy Savanna Rolls$8.00
With Zellwood Corn, Bitter Greens, Goat Cheese and Curry Vinaigrette 
Taste of Africa$9.00
Trio of Dips with Assorted Breads and House-made Naan 
Curried Cauliflower Soup$7.00
With Spiced Yogurt, Golden Raisins and Toasted Almonds 
Mixed Field Greens and Vegetable Salad$7.00
With Toasted Lavosh and Lemon Dressing 
Cucumber, Tomato and Red Onion Salad$8.00
With Rocket, Cottage Cheese and Watermelon Vinaigrette 
Duck Confît Salad$11.00
With Poached Pear, Dabo Croutons, Mustard-Shallot Vinaigrette, Goat Cheese 

 Entrees 
Grilled Berkshire Pork Loin$29.00
With Spiced Lentil Dahl, Spinach and Pickled Okra 
Swahili Curry Shrimp$31.00
With East African Curry Sauce, Artichokes and Coconut Rice 
Maize-crusted Pacific Halibut$36.00
With Vegetables of the Moment and Tomato-Butter Sauce 
Roasted Lamb Loin$34.00
With Herbed Couscous, Figs, Sun-dried Cherries and Red Curry Sauce 
Grilled Swordfish$36.00
With Crisp Mealie Pap, Asparagus and Tomato Pancetta Vinaigrette 
Chermoula Tanglewood Chicken$28.00
With Goat Cheese Potatoes, Preserved Lemons and Harissa 
Barbecue Beef Short Ribs$37.00
With Roasted Yukon Gold Potato Salad and Onion-Garlic Sauce 
Pan-seared Scallops$31.00
With Cucumber Raita Salad, Grilled Papadam and Peppedew Vinaigrette 
Stuffed Piquillo Peppers$26.00
With Five Grain "Risotto" and Truffle Beurre Blanc 
Oak-grilled Filet Mignon$39.00
With Macaroni & Cheese and Red Wine Sauce 

 Desserts 
Pistachio Créme Brulée$8.00
With a Chocolate-Layered bottom 
House-made Meyer Lemon Curd$8.00
With Pomegranate and Blueberry Compote, White Chocolate Biscotti and Sour Cream Ice Cream 
Tanzanian Chocolate Cheesecake$8.00
With Chocolate Ganache, Amarula Sauce and Lavender Ice Cream 
Pumpkin and Dried Fruit Bread Pudding$8.00
With Vanilla-Honey Anglaise and Cinnamon Ice Cream 
Artisan Cheese Selection$14.00
Enjoy a selection of Sheep and Goat Cheeses from around the world selected by our chefs and uniquely paired with Fig Toast, House-made Jams and Marinated Fruits. Our selection changes daily based on availability and levels of ripeness 

 
 General Information 

Type: Signature Dining
Location: Animal Kingdom Lodge
See Map: Where is it?


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