| Margherita Pizza | $16.00 |
| Tomato Sauce, Basil and Buffalo Mozzarella | |
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| Rustica Pizza | $17.00 |
| Tomato Sauce, Mozzarella and Sliced Pepperoni | |
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| Bianca Pizza | $18.00 |
| Ricotta, Mozzarella and Parmesan Cheese with Garlic and Oregano | |
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| Risotto Con Funghi | $26.00 |
| Arborio Rice with Wild Mushrooms | |
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| Risotto Ai Frutti Di Mare | $32.00 |
| Arborio Rice with Mixed Seafood | |
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| Pappardelle | $22.00 |
| Pappardelle with Tomato Basil Sauce | |
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| Tortellini Alla Panna | $22.00 |
| Meat Tortellini and Peas in a Cream Sauce | |
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| Spaghetti Carbonara | $22.00 |
| Spaghetti with Pancetta, Cheese and Egg | |
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| Gnocchi Bolognese | $24.00 |
| Potato Dumplings with Meat Sauce | |
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| Rigatoni Con Funghi | $24.00 |
| Rigatoni with Wild Mushrooms, Garlic and Truffle Oil | |
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| Linguine Alle Vongole | $26.00 |
| Linguine with Red or White Clam Sauce | |
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| Penne Rigate | $20.00 |
| Penne served with our Original Il Mulino Marinara Sauce Topped with Ricotta Cheese | |
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| Cannelloni | $23.00 |
| Baked Pasta stuffed with Meat and Spinach Served with a Light Cream Tomato Sauce | |
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| Bucatini Amatriciana | $24.00 |
| Thick Linguine Pasta, Rendered Pancetta and Onions, Finished with Marinara | |
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| Spaghetti Ai Frutti Di Mare | $32.00 |
| Baby Shrimp, Clams, Mussels, Scungilli and Calamari in a Spicy Red or Garlic White Wine Sauce | |
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| Piatti Per Il Tavolo Family Style | $0.00 |
Family Style items are served for parties of four or more. Items are Priced per person
Insalata Trattoria - Mixed Salad with Tomatoes, Artichokes, Carrots, Hearts of Palm and Red Onion with Olive Oil and Aged Red Wine Vinegar $8.00
Insalata Caesar - The Classic Il Mulino Caesar Salad $7.00
Arancini - Italian Rice Balls $6.00
Calamari Fritti - Lightly Fried Calamari with a Spicy Marinara Sauce $9.00
Pappardelle - Pappardelle with Tomato Basil Sauce $11.00
Gnocchi Bolognese - Potato Dumplings with Meat Sauce $12.00
Penne Rigate - Penne served with our Original Il Mulino Marinara Sauce Topped with Ricotta Cheese $11.00
Tortellini Alla Panna - Meat Tortellini and Peas in a Cream Sauce $12.00 | |
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| Bistecca Ribeye | $39.00 |
| 14-Ounce Grilled Boneless Ribeye Served with Fried Onions | |
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| Medaglione Di Filetto | $45.00 |
| 10-Ounce Beef Tenderloin Served with Fried Onions | |
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| Medaglione Di Filetto Con Funghi | $45.00 |
| 10-Ounce Beef Tenderloin Served with Roasted Potatoes in a Mixed Mushroom Sauce | |
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| Pollo Fra Diavolo | $24.00 |
| Boneless Chicken with Sausage in a Spicy Red Sauce | |
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| Pollo Scarpariello | $28.00 |
| European Cut Chicken Breast Served with Mushrooms In A Lemon, Red Vinegar and White Wine Sauce | |
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| Pollo Parmigiana | $28.00 |
| Pounded, Breaded Chicken Breast served with Fresh Tomato Sauce and Italian Cheese | |
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| Costoletta Di Vitello Milanese | $42.00 |
| Thinly Pounded Veal, Lightly Breaded and Pan Fried, topped with Arugula, Tomatoes and Red Onion | |
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| Costoletta Di Vitello | $39.00 |
| Single Cut Veal Chop with Sage and Garlic over a Bed of Potatoes | |
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| Vitello Parmigiana | $31.00 |
| Pounded, Breaded Veal with Fresh Tomato Sauce and Italian Cheese | |
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| Saltimbocca | $33.00 |
| Sauteed Veal Scaloppini with Prosciutto served with Spinach, Sage and White Wine Sauce | |
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| Costolette Di Maiale | $24.00 |
| Pork Chop with Cherry Vinegar Peppers and Mushrooms | |
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| Dentice | $29.00 |
| Seared Red Snapper with Cherry Tomatoes, Garlic, Pancetta and White Wine served over Broccoli Rabe | |
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| Gamberi Francese | $29.00 |
| Jumbo Shrimp Egg Battered and Sautéed served with White Wine Lemon Sauce | |
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| Salmone | $28.00 |
| Sauteed Salmon in Garlic and Olive Oil with Wild Mushrooms over Broccoli Rabe | |
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